Stuffing? Mashed potatoes? Tofurky?Regardless of what you put in your oven or your mouth, cooking is usually a holiday staple. But along with cooking, waste isn’t usually far behind. From leftover food to left-open refrigerators, waste is ...
Photo credit: ExperienceLA via Flickr Heritage turkeys are a pretty good option if you aren't in to Tofurky or other non-gobbling traditional main dish choices for Thanksgiving, but how much do you know about how these turkeys get from farm to table? In a fascinating piece in The Atlantic, food writer Lisa M. Hamilton takes a closer look at a ...
Why do Milwaukeeans like grilling so much? Is it just an excuse to be outside for a few more minutes? Is it because we so often tie grilling into tailgating? Perhaps it's just a primal urge to cook over an open fire. Maybe we just like brats.